Banana Pudding
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- 2 pks Dr. Oetker’s banana flavored pudding
- 2 cups Mimicreme
- 2 cups almond milk
- egg replacer mixed with water to replace 3 eggs
Combine all ingredients above. Cook until thickened. Break up some Kinnikinnick graham crackers, layered in casserole dish, then sliced bananas, the pudding, repeat.
* Meringue for the Top
- Just Whites egg white powder (3 egg whites with indicated amount of water)
- 1/3 cup powdered sugar
- 1 tsp cream of tartar
Add Egg white powder to stand mixer bowl, then add water indicated to make 3 egg whites. Beat until blended, add sugar slowly, then cream of tartar and beat until stiff peaks form.
Top with meringue and baked at 350 until golden, about 10 minutes. For egg free omit meringue.